Xinzhongyuan Trading Co., Ltd. (欣中原貿易有限公司) is currently recruiting staff for its stores in the Taoyuan area, with various positions ranging from full-time to part-time.
1. RESERVE MANAGEMENT
Wage: $40,000+ (Negotiable) | Quantity: 01
Work content:
- Managing daily operations and coordinating on-site (Coffee & Food Service System).
- Assisting with employee training, work scheduling, and team management.
- Collect and analyze operational data and propose improvements.
- Implement the company's operating procedures, service standards, and management policies.
- Support senior management in promoting operational optimization and project management.
Request: We are looking for candidates with managerial skills, a sense of responsibility, and experience in the F&B industry.
2. HEAD CHEF / STANDARD CHEF
Wage: $40,000+ (Negotiable) | Quantity: 1-2
Work content:
- Prepare the ingredients and cook the dish.
- Control the presentation of the dishes and the order in which they are served.
- Planning the process for food preparation, serving, and quality control.
- Ordering raw materials, managing inventory, and controlling costs.
- Support research and development of new dishes and training of new staff according to SOP standards.
- Perform cleaning of the kitchen area and maintenance of kitchen equipment.
Request: Possesses extensive culinary experience and a deep understanding of cost management and professional kitchen operations.
3. KITCHEN ASSISTANT
Wage: $32,000 – $36,000 | Quantity: 02
Work content:
- Vietnamese food preparation (washing, cutting, preparing ingredients, packaging, marinating).
- Assisting with the cooking area and frying station according to standard procedures.
- Prepare ingredients according to orders; present or adjust quantities when serving dishes.
- Assisting with packing takeout food and cleaning utensils and dishes.
- Communicating information between the lobby and the kitchen; maintaining a clean work environment.
Request: Quick-witted, hardworking, and possessing basic knowledge of Vietnamese cuisine.
4. BARTENDER
Wage: $32,000 – $40,000 | Quantity: 02
Work content:
- Brewing Vietnamese filter coffee, Italian coffee, and other beverages.
- Make desserts and waffles.
- Responsible for payments, cashier duties, and managing cash receipts.
- Conduct regular (daily/weekly/monthly) inventory checks of beverages and ingredients.
- Clean and maintain the equipment and bar area.
Request: Basic bartending skills, honesty, and a friendly service attitude.
5. WAITER/WAITRESS
Wage: $32,000 – $39,000 | Quantity: 03
- Preparing dishes and coordinating information between the lobby and the kitchen.
- Greet guests, pour drinks, and take orders.
- Clear the tables and clean up the environment after guests have finished their meal.
- Responsible for handling payments, cashier duties, and cleaning the lobby.
- Provide assistance with store space decoration as needed.
Request: Excellent communication skills, quick reflexes, and a professional service attitude.
6. PART-TIME EMPLOYEES
Work content:
- Assisting with tasks in the kitchen, lobby, or bar area.
- Perform tasks as assigned by the on-site manager.
- Ensure quality of service and general hygiene in the workplace.
Request: Flexible working hours, enthusiastic, and responsible in their work.
BENEFITS & GENERAL INFORMATION
- Sleep mode: Work break (排休) as per company regulations.
- Environment: Dynamic, professional environment with clear opportunities for career advancement.
- Work location: 桃園市桃園區同德里中寧街9巷1號
HOW TO APPLY
- Send your CV via email: [email protected]
EN